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Menu

Classic menu
Breakfast -$10.00 per person
  • Smoked salmon in a cucumber cup - with dilled cream cheese and pickled red onion
  • Mushroom duxelles served in a phyllo cup with brandied cranberry and thyme
Appetizer -$18.00 per person
  • Spicy chicken skewers
  • Chicken sosaties
  • Balsamic flank steak crostini
Lunch-$18.00 per person
  • Entrée sized cod cakes with a light lemony aioli
  • Balsamic marinated flank steak with a tomato relish
  • Roasted stuffed tomato with couscous, pine nuts
  • Wild mushroom and vegetable ragout penne pasta
Dessert -$10.00 per person
  • Choice of three Gelatiamo flavors served in sugar cones
  • Individual chocolate mousse with fresh whipped cream
  • Seasonal local fruit crisp with fresh whipped cream
Smorgasbord
Breakfast -$10.00 per person
  • Smoked salmon in a cucumber cup - with dilled cream cheese and pickled red onion
  • Mushroom duxelles served in a phyllo cup with brandied cranberry and thyme
Appetizer -$18.00 per person
  • Spicy chicken skewers
  • Chicken sosaties
  • Balsamic flank steak crostini
Lunch -$18.00 per person
  • BBQ flank steak sandwich
  • Tandoori chicken wrap
  • Prosciutto and fresh gouda sandwich
  • Fresh baguette served with eggplant caponata
Dessert -$10.00 per person
  • Seasonal local fruit crisp with fresh whipped cream
  • Choice of three Gelatiamo flavors served in sugar cones
  • Individual chocolate mousse with fresh whipped cream
Vegan menu
Starters -$10.00 per person
  • Fresh vietnamese salad with tofu
  • Fresh vegetable crudités
  • Fresh baguette served with eggplant caponata
Appetizer -$18.00 per person
  • Roasted stuffed tomato with couscous, pine nuts
  • Tofu sosaties
  • Stuffed portobello mushrooms
Buffet style -$18.00 per person
  • Wild mushroom and vegetable ragout penne pasta
  • Lentil and walnut pasta bolognese
  • Vegan Meatloaf
Dessert -$10.00 per person
  • Choice of three Gelatiamo flavors served in sugar cones
  • Individual chocolate mousse with fresh whipped cream
  • Seasonal local fruit crisp with fresh whipped cream

Your inquiry is eagerly anticipated

Book our services now and let us cater to your culinary needs, ensuring a memorable experience for your event.
Phone number
256-997-9303
Email address
GodfreyBaptist@gmail.org
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Contacts
Telephone: 256-997-9303
Email: GodfreyBaptist@gmail.com
1615 Godfrey Avenue NE Fort Payne, AL 35967
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